19 Apr
2004
19 Apr
'04
3:19 a.m.
Ethan Dicks wrote:
On Sat, Apr 17, 2004 at 04:11:33PM -0400, David
Woyciesjes wrote:
Cool. Donw there you can make just about any style of beer. Pobably
pretty easy to set up a cold area for lagering, or even making some of
the "ice" filtered beer. Well, assuming you can get the right grains &
hops.
I'd like to try a lager, but since I don't have a fridge for that (nor
the space for a fridge), I'll have to stick to ales in Spring through
Fall, and wait 'till winter for a lager...
--
--- Dave Woyciesjes
--- ICQ# 905818
Patrick wrote:
We just cracked a keg of homebrew I started at the beginning of winter.
There's almost always a homebrew group at Pole. Turns out, of all the
brewers here, I have been doing it the longest (also 1985), so beermaking
turned into a beermaking class, but it was lots of fun, and the IPA turned
out really good.
-ethan
I brew beer. Started in '85...
My wife got me a 5 gallon brew kit from Midwest Supply for Christmas.
Brewed a Scottish Light Ale, and a Belgian Trappist Ale so far; and both
came out very nicely...