On 06/04/2010 05:33 PM, Sridhar Ayengar wrote:
SOP at *many* stores around here is to check your
package against your
receipt at the door. I tend to avoid those stores, because I don't
want to do business with someone who assumes I'm stealing from him.
The only place like that we frequent is Costco. The monkey at the exit
just makes his mark on the receipt with a marker after pretending to
look at the shopping cart, and out the door we go. The nicer ones
actually put a happy face on the receipt when we have our kids with us,
so those days we give the receipt to the kids to present and they get a
kick out of it.
The more annoying part is the entrance where they ask to show a
membership card. 99.9% of the time, I can just nod at the guy and walk
past him without showing him anything.
It's only when they hire a new guy that actually takes his "job"
seriously that I get stopped, at which point point I show him the card
and ask him why he needs to waste my time? After a few times, they learn.
The only real annoyance I've had with them is when I try to recycle the
bottles. As with most states in the US, the charge $0.05 per bottle of
whatever. Sometimes they have special seasonal beers. As you might
imagine, I can't finish that entire case of pumpkin ale by the 2nd week
of november, so their recycle machine no longer recognizes the barcode,
so I have to lug the bottles to the customer service desk and tell'em to
give me back my nickels. Hey, if they're gonna charge me for them to
make sure I recycle them, I'm most certainly going to make sure I do.
If that makes me a cheap bastard, let them consider what it costs them
to pay someone to sit there behind the counter to deal with that. Not
my problem, they should have programmed their damned machines to accept
the barcodes on those bottles, even if they were from a month ago.
What I find interesting is that it seems those machines don't actually
reuse the bottles, rather they smash them. Does it cost them less money
to melt down the glass shards and make new bottles from them than to
return the bottles to the vendor? I presume it would cost about the
same to transport them (by weight, not volume) Or is the whole thing a
scam anyway?
Yes, the savings on groceries are worth that tiny little bit of hassle,
otherwise I'd have to go to the supermarket and pay 2x for a blister
pack of spinach, which would be far more annoying. Between the
"Executive" membership kickbacks and the sponsored Amex card kickbacks,
we more than get back the membership fees. Maybe that's because we use
Costco to buy actual veggies, dairy, and meats, instead of prepackaged
boxed microwaveable crap, so it's more expensive... but we're healthier
that way, so it's worth it. If I can make it myself, I do.
Example: it's ridiculously easy to make apple sauce, just buy a big
10lbs bag of apples, cut them rectangularly downwards from the top so as
to remove the core without having to use a coring tool. Boil them until
they're soft enough to squeeze, but not so much that they're mush. Let
them cool and squeeze them out of their skins into a bowl using clean
hands. Then add some cinamon, a bit of lime juice and some sugar and
blend them with an immersion blender. Put in sterilized jars, and
put'em in the fridge overnight before eating. Total actual work not
counting waiting is about 20 minutes. The pre-made apple sauce from
Costco is full of HFCS, though it's cheaper and far less work than
making it yourself, I'm not about to feed the kids HFCS, which is known
to cause liver scarring and obesity. Like fixing old computers, making
your own food is an enjoyable hobby.
Breads are ridiculously easy to make and only need about 4 ingredients
plus time. Yogurt is also very easy to make, though I don't bother as
much since I can get it cheaper at costco than I can at the supermarket.
On occasion, the local supermarket does have "organic apple sauce" which
is made with nothing but apples, not even sugar, so I did purchase it.
Kids did like it, though they wanted cinnamon with it. It's more
expensive than making it myself, but I don't always feel like making it,
especially in the summer when it's hot. :) But overall, for stuff like
meats, veggies, fruit, juice, and dairy, the Costco wins, and for other
things, we'll make'em ourselves.
We do visit the local supermarkets occasionally for what Costco doesn't
have, and those times we make sure we don't use the self-check out
lines. Hey, jobs are scarce, plus, there's no reason I should do extra
work to check out my own groceries at a nasty annoying machine that
talks down at me about unexpected items in the checkout area, while some
poor high school or college kid languishes without a job for the
summer. Though recently the only checkout clerks I see are middle aged
moms, which makes it even worse if they lose their jobs. :(
When those things first started and the lines were long, a manager
offered to show us how they work, so I told her "Why? So more clerks
can lose their jobs? No thanks, I'll wait in line. Meanwhile, you go
and hire more clerks." She wasn't too happy with that. :-D