9 Nov
2001
9 Nov
'01
1:26 a.m.
On Thu, 8 Nov 2001, Jim wrote:
Whatever you're eating there is a pure
bastardization of what I get
here in Detroit or Kansas City or Des Moines.
Mmm, greens and a juicy steak burned to a crisp.
Yes. Extra well-done -- carbonized. Here in the midwest, everyone eats
mustard or barbecue sauce, laughing at the mayo people and their "yankee
burgers".
My personal favorite burger
1. Texas toast
2. barbecue sauce
3. fried onion ring
4. bacon
5. melted cheddar cheese
6. extra well-done meat patty
7. barbecue sauce
8. Texas toast
--
Jeffrey S. Sharp
jss(a)subatomix.com