On 7/11/18 8:57 AM, Rob Jarratt via cctalk wrote:
Be wary though, domestic ovens apparently fluctuate
wildly.
Use a food dehydrator
this is the unit I use for QIC tapes (weston 10 tray stainless steel dehydrator model
74-1001-2)
https://www.ebay.com/itm//113143490361
but I do them a couple dozen at at time